Sustainable Cropping Systems Towards Climate Resilience

Editors:
Dr. A. P. Singh
Mr. Sharan S P
Dr. Sangya Singh
Bhim Singh
Dr. Pradip Kumar Saini
Kishan Kumar R


Pages: 231
ISBN: 978-81-976308-1-1
Format: Paperback and E-book
Price: 1149

Sustainable Cropping Systems Towards Climate Resilience (Vol-II) addresses key strategies for building agricultural resilience in the face of climate change. This volume explores sustainable practices such as the role of cover crops, agricultural biofortification for nutritional security, fertilizer impact on soil health, and methods for soil carbon sequestration. It also highlights innovations like PGPR, agroforestry, and biochar, along with the importance of millets for food security. Techniques for managing pests in tea plantations and horticulture, the effects of genetically engineered crops, and natural farming for ecological sustainability are discussed.

With insights on seaweed cultivation and weed management in finger millet, this book offers practical knowledge for developing climate-resilient cropping systems, making it essential for researchers and practitioners in sustainable agriculture.

Dr. A. P. Singh

Dr. A. P. Singh is Professor and Head, Division of Agronomy at SKUAST-Jammu, J&K with extensive experience in teaching, research and extension spanning over 19 years in various capacities. He has handled 25 Nos of research projects, funded by various agencies, as Principal Investigator/Co- Principal Investigator. He has more than 50 Nos of research papers published in journals of national and international repute. His research acumen could be gauged from the various awards, viz., Distinguished Scientist Award, Scientist of the Year Award, Young Scientist Award etc., he had received for making outstanding contribution in the field of agronomic research and extension. He had also served as editor in editorial boards of various peer reviewed scientific journals and periodicals.


Mr. Sharan S P

Mr. Sharan S P is a dedicated researcher currently pursuing a PhD in Agricultural Physics in ICAR-Indian Agricultural Research Institute, New Delhi. With a strong foundation in soil physics, meteorology, remote sensing, and nanotechnology, acquired through an MSc in the same field, he brings a comprehensive understanding of these disciplines to his research. His passion for unravelling the intricate interplay between physics and agriculture is evident in his work, which has been recognized with two prestigious awards. Sharan’s expertise is poised to contribute significantly to the advancement of sustainable agricultural practices.


Dr. Sangya Singh

Dr. Sangya Singh is an accomplished scholar with a dynamic academic profile, having studied at G.B. Pant University of Agriculture and Technology, the first Agriculture University in India. She holds both a Master’s and a Ph.D. in Resource Management and Consumer Science, showcasing her expertise in these fields. With a keen research interest, Dr. Singh has contributed significantly to academia with 10 articles and 10 book chapters to her credit. Additionally, she has recently completed her PhD, adding 11 research papers to her portfolio. Currently, Dr. Singh is leveraging her expertise as a Young Professional II in an AICRP project funded by the prestigious Indian Council of Agricultural Research (ICAR). Her dedication and commitment to her field make her a valuable asset to the academic and research community.


Bhim Singh

Bhim Singh is a Ph.D. scholar in Agronomy at Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu. He completed his undergraduate degree from guru Kashi University Talwandi Sabo Bathinda and Mater degree also comleted from Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu. Mr. Singh has published research paper in reputed journals and contributed to book chapter with focus on weed management and residue management. He has won awards for his presentations at conference.


Dr. Pradip Kumar Saini

Dr. Pradip Kumar Saini, B.Sc, M.Sc, Phd.(Ag.),Crop Physiology, (MAPSR), is presently appointed Consultant (Agriculture) in the CTED, of DAAH&C, under SBGVY, Ranchi (Jharkhand), India. Dr. Saini holds a master’s and doctorate in crop physiology (agriculture) from Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya (Uttar Pradesh), India. Dr. Saini completed a training program of 1 to 3 months that was funded by MSME-DI, (ESDP on food processing) in Kanpur and Apiculture & Mushroom Training DHFP, Basti (UP). He has published 15 research articles, 08 review papers, 02 books, 01 manual, 06 book chapters, English and Hindi popular articles, national & international seminars or conference participants, and Dr. Saini, some of whom are life members, editors, and reviewers.


Kishan Kumar R

Kishan Kumar R is currently serving as a Project Assistant at the Central Sericultural Research & Training Institute in Mysuru, Karnataka, with over 18 months of research experience. He holds M.Sc. in Sericulture & Seri-Biotechnology from Manasagangotri, Mysuru (University of Mysuru), where he was the second rank holder in the 2022 batch. He also graduated with First Class with Distinction in his undergraduate studies. As a freelance motivational speaker and orator, he has delivered speeches as a resource person. Kishan has attended three conferences, authored three research papers, one review paper, four research abstracts, two popular articles, and contributed to five book chapters. He has participated in numerous workshops, training sessions, and webinars related to sericulture and agriculture. His accolades include the 2024 Young Researcher Award in Sericulture by Prosper Foundation & A.H.M. Trust and another Young Researcher Award from the Institute of Scholars, among other honors.


S.No. Contents Page No.
1 The Role of Cover Crops in Enhancing Soil and Crop Productivity 1-13
2

 

Agricultural Biofortification Growing Prospect for Ensuring Nutritional and Food Security

14-32
3

 

Fertilizer and Soil Health: Impact on Agricultural Sustainability

 

33-45
4 Soil Carbon Sequestration: Methods and Techniques 46-63
5 Plant Growth-Promoting Rhizobacteria (PGPR): Applications in Agriculture 64-76
6 Role of Agroforestry in Climate Resilience 77-91
7 Enhancing Soil Carbon Sequestration through the Use of Biochar in Agriculture 92-106
8 Millets: The Grain of Hope for Food Security and Climate Resilience 107-123
9 Techniques For Controlling Pests and Diseases in Tea Plantation Under Climate Change 124-141
10 Techniques For Controlling Pests In Horticultural Ecosystems During Climate Change 142-159
11 Genetically Engineered Crops: Their Impact on Agricultural Food Items 160-172
12 Natural Farming for Ecological Sustainability 173-187
13 Role of PGPR in Enhancing Plant Growth and Health 188-201
14 Seaweed Cultivation: A Promising Scope in Climate Resilience 202-216
15 Weed management in finger millet 217-231

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